Grilled Corn

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INGREDIENTS:

  • 4 corn on the cob
  • Garlic butter soy sauce:
  • 15 grams butter
  • 1 teaspoon garlic, minced
  • 2 teaspoons soy sauce
  • Italian:
  • 1 tablespoon olive oil
  • 1/2 teaspoon anchovy paste
  • 1/2 teaspoon garlic, minced
  • Pepper
  • 3 tablespoons tomato sauce
  • 15 grams shredded cheese
  • Chinese:
  • 1 tablespoon sesame oil
  • 1/2 teaspoon garlic, minced
  • 2 teaspoons soy sauce
  • 1/2 teaspoon hoisin sauce
  • 1/2 teaspoon sugar
  • Mexican:
  • 15 grams butter
  • 1 tablespoon mayonnaise
  • Chopped coriander
  • Salt
  • Pepper
  • 1 tablespoon parmesan cheese
  • 1 teaspoon chili powder
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic, minced


    • METHOD:

    For each flavor, combine all ingredients in a small bowl.

    Brush the sauce onto the corn.
    Bake for 20-30 minutes at 200 degrees C.

    Take corn out and transfer to a serving plate.

    Brush on additional soy sauce onto the garlic butter soy sauce corn.

    Sprinkle on chopped parsley for the Italian corn.

    Top Chinese corn with thinly-sliced welsh onions.

    Serve Mexican corn with a squeeze of lime.

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    COMMENTS / REVIEWS

    1. M
      Mark Thoeny

      This is my go-to recipe

    2. M
      Marisa

      Thanks for the suggestion!

    3. C
      Carly

      I made this dish for dinner tonight and it was excellent.

    4. C
      Colleen

      Love everything about this recipe. It is easy and super tasty. Thank you

    5. J
      JudyL

      Excellent dish!

    6. D
      Diana

      Made this last night for my family and we love it.

    7. c
      chris p

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    8. J
      JudyL

      I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!

    9. A
      Angela

      Excellent! I was testing a new stuffing recipe for Thanksgiving

    10. t
      tomoko

      LOVE IT! now my go to recipe.

    11. N
      Nan

      I made this last night according to the recipe. It was fabulous!

    12. M
      Marilyn

      I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!

    13. S
      Sarah

      I made this and it was marvelous!

    14. N
      Natalie

      I love making this!

    15. L
      LP

      I made these for thanksgiving, people said they were good.

    16. A
      Alaska Girl

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    17. M
      Marilyn

      Fabulous.

    18. A
      Audrey

      These were delicious! Will definitely make again…

    19. A
      Allison

      Mmmm lovely

    20. r
      rei

      I've already made this twice now, it's so easy to improvise!

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