Cheese Puff Pastry Swirls

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INGREDIENTS:

  • 30 grams mustard
  • 1 sheet puff pastry
  • 9 slices ham
  • 6 slices cheese
  • 6 slices cheddar cheese
  • 8 slices prosciutto
  • 1 egg, beaten


    • METHOD:

    Lightly roll out the puff pastry and spread mustard on top.

    Arrange ham, sliced cheese, prosciutto and sliced cheddar on top, overlapping each item 2 centimeters apart.

    Brush pastry with beaten egg and roll up tightly.
    Slice the roll into 2 centimeters pieces.

    Push a wooden skewer through each piece and brush the outside of each piece with beaten egg.

    Bake for 25 minutes at 200 degrees C.

    Sprinkle with chopped parsley before serving.

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    COMMENTS / REVIEWS

    1. R
      Regina

      Loved it. Simple, but very tasty.

    2. T
      Tami

      I love making this recipe its amazing:)

    3. J
      JudyL

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    4. m
      mantha

      This recipe is delicious! 5th recipe I've tried.

    5. S
      Steph

      So months later I finally found time to make this five minute recipe.

    6. E
      Espahan

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    7. D
      David Michel

      Hi there -- just wanted to say thanks for the recipe.

    8. M
      Mark L.

      i loved it so simple but very elegant.

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