Potato Bites with Cream Cheese

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INGREDIENTS:

  • 4 medium-sized potatoes, peeled
  • Olive oil
  • Salt and pepper
  • 8 slices gouda cheese
  • 4 slices smoked salmon
  • Chives


    • METHOD:

    Cut potatoes in two and place on a parchment-lined baking sheet.
    Drizzle with oil, salt and pepper.
    Bake at 400°F for about 30 minutes.

    Once cooked to golden brown, add cheese and cook for an additional 5 minutes or until cheese melts.

    Remove potatoes from oven and place 1 slice of smoked salmon between 2 halves of potato.
    Tie halves together with chives.

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    COMMENTS / REVIEWS

    1. B
      Bea

      OMG. Thank you for this recipe, it is wonderful!

    2. B
      Betsy

      Wow, I'm the first to make this? Cool. This was really easy to make

    3. A
      Angie

      I think this recipe was amazing!

    4. C
      Christel

      This is a GREAT recipe.

    5. J
      Judy

      Looks like a great recipe!! Cant wait to try it!!

    6. C
      Chantel

      This recipe is delicious! 5th recipe I've tried.

    7. L
      Lindsey

      LOVE IT! now my go to recipe.

    8. C
      Carly

      Loved this recipe! Simple and delicious.

    9. S
      Spec-K

      Simple, delicious. Thanks for another great recipe.

    10. J
      JudyL

      Delicious!

    11. H
      Heidi A

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    12. L
      Lydia

      I am currently eating it by the bucket

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