INGREDIENTS:
METHOD:
Cut tomatoes in half.
Arrange two slices of prosciutto on your work space, slightly overlapping each other.
Place a cube of cream cheese in the center of the prosciutto slice.
Add a cherry tomato on either side of the cheese.
Carefully roll it up tightly.
Dip into flour mixture followed by a coat of panko bread crumbs.
Deep-fry in hot oil until crispy and golden brown.
Serve with basil sauce.
Loved it! Mine actually looked just like the video. That never happens!
These were easy and delicious.
What a beautiful recipe you put together for us.
Love this recipe
Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!
You are a culinary genius! We loved the recipe.
This was a really tasty and easy recipe.
I love making this recipe its amazing:)
I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!
Wow â I tried this recipe tonight & was impressed!
I will be making this again! Thanks for sharing.
I made this for a party this weekend and it was a great hit!
Oh WOW! I've had this in my Pinterest for awhile and just made it today.
I'm totally hooked. I will make this often. It is amazing.
I made this tonight for my kids. They loved it. It was very easy.