Fragrant curry

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INGREDIENTS:

  • 150 grams ground meat
  • 1/2 onion, minced
  • 1/2 stalk celery,
  • 1/4 red bell pepper, cut into 1 centimeter cubes
  • 1/4 yellow bell pepper, cut into 1 centimeter cubes
  • 1 clove garlic, minced
  • 1/2 stub ginger, grated
  • 5 grams butter
  • 200 grams turmeric rice
  • 1 egg yolk
  • Coriander
  • Sliced almonds
  • 2 tablespoons curry powder
  • 2 tablespoons oyster sauce
  • 1 tablespoon honey
  • Salt
  • 1 tablespoon ketchup


    • METHOD:

    Melt butter in a frying pan and saute the garlic and ginger until fragrant.

    Add in onion and celery and cook until soft.

    Mix in bell peppers and cook for 30 seconds.

    Add in curry powder, oyster sauce, honey and ketchup.
    Season with salt and cook until bell peppers are crisp tender.

    Serve over turmeric rice and garnish with coriander, egg yolk and sliced almonds.

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    COMMENTS / REVIEWS

    1. L
      Lindsay

      Thank you for another winner recipe!

    2. R
      Roberta

      I made this tonight for my kids. They loved it. It was very easy.

    3. L
      Lindsay

      This website has been my go-to for weekly meal planning the past couple of years

    4. D
      David Michel

      I made these for thanksgiving, people said they were good.

    5. k
      kookie in London

      Love, love, love it.Made it twice now

    6. C
      Christel

      Thanks. It's delicious.

    7. E
      Espahan

      Love it and thanks.

    8. T
      Tracy

      This recipe is amazing!

    9. L
      Lori

      I will be trying it

    10. N
      Nan

      I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!

    11. D
      DD Can Cook

      This was simple and delicious

    12. V
      Videl

      Just tried this recipe and really loved it.

    13. K
      Kristy

      OMG. Thank you for this recipe, it is wonderful!

    14. B
      Bea

      I absolutely love the simplicity of this recipe.

    15. K
      Kapil

      I cannot thank you enough for this beautiful recipe!!!!

    16. R
      Ryan

      Great option to make and take to lunch.

    17. M
      Madeline

      I'm totally hooked. I will make this often. It is amazing.

    18. Y
      Yvonne

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    19. s
      sierra

      This was a really tasty and easy recipe.

    20. M
      Megan

      Thanks for the suggestion!

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