INGREDIENTS:
METHOD:
Mix the ground beef with the bacon; season with salt, pepper and garlic powder.
Mix well.
Form the meat into patties and sear in a hot frying pan for 2 minutes on each side.
Place the Gouda cheese on top of the meat while still in the frying pan, and cover until it melts.
Open the cheese bread and spread the cream cheese on the two halves.
On the bottom part of the cheese bread, place the pickles, the meat, the slices of red onion and tomatoes.
Complete with the other half of the cheese bread.
Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!
Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!
Perfect and simple to make. My husband loved it!
Excellent dish!
Love it and thanks.
WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!
Thank you for this recipe.
Thanks - can't wait to try this out!
Made this tonight and it was wonderful!
This was a really tasty and easy recipe.
Delicious and ohhhh so beautiful! Thanks for the recipe :0)
Wow, I'm the first to make this? Cool. This was really easy to make
This is a very easy recipe- it's simple but delicious
I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!
What a beautiful recipe you put together for us.
This stuff is seriously amazing!
So nice .. i wish i could make these
Loved this recipe! Simple and delicious.
I've already made this twice now, it's so easy to improvise!
I love this recipe